GAPS Training-Mahoning County
Good Agricultural Practices Training
Food Safety on the Farm
November 14, 2012
Location: 490 S. Broad St. Canfield, OH 44406
Fee: $10.00 per person (cash or check only)
To reserve a spot: call Eric Barrett at 330-533-5538
Walk-ins are welcome.
The OSU Fruit and Vegetable Safety Team provides education for produce growers, farm market managers, and others in the produce industry in order to prepare for food safety regulations, inspections, or just to improve produce quality from the farm. This course includes a beginner's overview and includes notes, a workbook, and a certificate of participation in a GAPS course (not the equivolent of "GAPS certification" which requires an inspection of the farm through USDA or other agency- see regulations tab).