Apr 15, 2014, 1:00pm - 4:00pm
Good Agricultural Practices (GAPs), Monroe/Belmont County
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The OSU Produce Safety Team will be in Barnesville, OH, educating produce growers on good agricultural practices (GAPs) and on farm food safety.
April 15, 1:00-4:00PM
Somerton Fire Hall, 55717 Washington St, Barnesville, OH 43713
$20.00 Per Person
Click HERE for the registration form. For questions regarding this training, contact Mark Landefeld at 740-472-0810
If you are interested in hosting a GAPs training in your county, contact Lindsey Hoover at 330-202-3555 ext 2918 or at hoover.482@osu.edu