In-Person GAPs Trainings Cancelled

Due to COVID-19 all scheduled in-person GAPs trainings have been cancelled.  We are currently determining mechanisms to offer trainings through on-line classes.  Please contact a Fruit and Vegetable Safety Team member or your local Extension Educator for more information.  We will continue to post updates on our website as new information is available.

  1. May 28, 2014, 1:00pm - 4:00pm

    The OSU Produce Safety Team will be in Geauga county to educate fruit and vegetable growers on good agricultural practices (GAPs) and on farm food safety.  May 28, 1:00-4:00PM Geauga County Extension Office, 14269 Claridon-Troy Road, Burton, OH 44021 Pre-Registration Required, $20.00 Per Person

  2. May 28, 2014, 9:00am - 12:00pm

    Due to low registration numbers, this class has been canceled. Alternative training on same day: Geauga Co class from 1-4PM 

  3. Apr 30, 2014, 6:00pm - 9:00pm

    This class has been cancelled.

  4. Apr 30, 2014, 12:00pm - 3:00pm

    The Ohio State Fruit and Vegetable Safety Team will be in Muskingum County to train growers and produce industry stakeholders on good agricultural practices (GAPs) and on-farm food safety.  Wed. April 30 from 12:00-3:00PM Muskingum County Extension Office 225 Underwood Street, Zanesville, OH 43701 PRE-REGISTRATION REQUIRED. Registration: $20 Per Person

  5. Apr 28, 2014, 6:00pm - 9:00pm

    The Hamilton County GAPs class is postponed until June 10th! 

  6. Apr 22, 2014, 6:00pm - 9:00pm

    The Ohio State University Fruit and Vegetable Safety Team will be in Perry county to teach growers and produce industry stakeholders about good agricultural practices (GAPs) and on-farm food safety.    April 22, 2014 from 6:00-9:00PM Somerset Courthouse 100 Public Square, Somerset, OH 43783 Registration Fee: $20.00. PRE-REGISTRATION REQUIRED!

  7. Apr 22, 2014, 1:00pm - 4:00pm

    The Ohio State University Fruit and Vegetable Safety Team will be in Athens county educating growers and produce industry stakeholders on good agricultural practices (GAPs) and on-farm food safety. Tuesday, April 22, 2014 1:00-4:00PM Kuhre Center for Rural Renewal 9030 Hocking Hills Drive, The Plains, OH 45780 Registration Fee: $20.00 Per Person. PRE-REGISTRATION REQUIRED!

  8. Apr 15, 2014, 6:00pm - 9:00pm

    The OSU Produce Safety Team will be in Guernsey County to educate growers and other produce industry stakeholders on good agricultural practices (GAPs) and on farm food safety.  April 15, 6:00-9:00PM Guernsey County Extension Office, 335-B Old National Road, Old Washington, OH 43768 Pre-Registration Required. $20.00 Per Person

  9. Apr 15, 2014, 1:00pm - 4:00pm

    The OSU Produce Safety Team will be in Barnesville, OH, educating produce growers on good agricultural practices (GAPs) and on farm food safety.  April 15, 1:00-4:00PM Somerton Fire Hall, 55717 Washington St, Barnesville, OH 43713 $20.00 Per Person

  10. Apr 9, 2014, 5:30pm - 8:30pm

    The Ohio State University Fruit and Vegetable Safety Team will be in Jefferson county to educate Master Gardeners, produce growers and all other industry stakeholders on good agricultural practices (GAPs) and on farm food safety.  April 9, 5:30PM-8:30PM Jefferson County Extension Office 587 Bantam Ridge Rd, Suite C Wintersville, OH 43953 Pre-Registration Required, $20.00 Per Person

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