In-Person GAPs Trainings Cancelled

Due to COVID-19 all scheduled in-person GAPs trainings have been cancelled.  We are currently determining mechanisms to offer trainings through on-line classes.  Please contact a Fruit and Vegetable Safety Team member or your local Extension Educator for more information.  We will continue to post updates on our website as new information is available.

  1. Good Agricultural Practices (GAPs), Cuyahoga County

    Apr 7, 2014, 6:00pm - 9:00pm

    The Ohio State University Fruit and Vegetable Safety Team will be in Cuyahoga County to educate growers and other produce industry stakeholders on Good Agricultural Practices (GAPs) and produce safety on the farm.  April 7, 6:00PM-9:00PM Pre-Registration Required, $20.00 Per Person Cuyahoga County Extension Office, 5320 Stanard Ave, Cleveland, OH 44103

  2. Good Agricultural Practices (GAPs), Logan County

    Apr 3, 2014, 6:00pm - 9:00pm

    The Ohio State University Fruit and Vegetable Safety Team will be conducting a Good Agricultural Practices (GAPs) education class for growers in the Logan County area.   April 3, 2014 from 6:00PM-9:00PM $20.00 Per Person, Pre-Registration Required Mad River Theater Works, 2790 Sandusky Street, Zanesfield, OH 43360

  3. Good Agricultural Practices (GAPs), Fairfield County

    Apr 1, 2014, 6:00pm - 9:00pm

    The Ohio State Fruit and Vegetable Safety Team will be in Fairfield county to present good agricultural practices (GAPs) and on-farm food safety to produce growers and industry stakeholders. Tuesday, April 1, 2014 from 6:00-9:00PM Fairfield County Fairgrounds, Ricketts Family Hall 157 Fair Ave, Lancaster, OH 43130 Registration Fee: $5.00. PRE-REGISTRATION REQUIRED.

  4. Good Agricultural Practices (GAPs), Wayne County

    Mar 27, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Wayne County, Ohio, training produce growers and other industry stakeholders on good agricultural practices and food safety on the produce farm.  1:00-4:00PM Thursday, March 27, 2014 Fisher Auditorium, Ohio Agricultural Research and Development Center (OARDC) 1680 Madison Avenue, Wooster, Ohio, 44691

  5. Good Agricultural Practices (GAPs), Knox County 2

    Feb 27, 2014, 6:00pm - 9:00pm

    The Ohio State Fruit and Vegetable Safety Team will be in Knox County Ohio, training produce industry stakeholders on good agricultural practices (GAPs) and food safety on the produce farm. 6:00pm-9:00pm (the 1:00-4:00pm session at this location has been CANCELLED) February 27, 2014 Peirce Dining Hall, Kenyon College, 201 College Park Street, Gambier, OH 43022 $20.00 per person

  6. Good Agricultural Practices (GAPs), Morrow County

    Feb 27, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Morrow County to educate produce growers and stakeholders on good agricultural practices and food safety for the produce farm.  1:00pm-4:00pm February 27, 2014   Morrow County Extension Conference Room, Wilhelm Building 871 W. Marion Rd, Mt Gilead, OH 43338 $20.00 per person, pre-registration required

  7. Good Agricultural Practices (GAPs), Williams County

    Feb 20, 2014, 6:00pm - 9:00pm

    The OSU Fruit and Vegetable Safety Team will be in Northwest Ohio training produce growers and stakeholders on good agricultural practices and food safety for the produce farm. 6:00pm-9:00pm February 20, 2014 Williams County Extension Office, East Annex 1425 E High St, Bryan, OH 43506 $20.00 Per Person

  8. Good Agricultural Practices (GAPs), Lucas County

    Feb 20, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Northwest Ohio training produce growers and stakeholders on good agricultural practices and food safety for the produce farm. 1:00pm-4:00pm February 20, 2014 Toledo Botanical Gardens Conference Center 5403 Elmer Dr. Toledo, OH 43615 $20.00 per person

  9. Good Agricultural Practices (GAPs), Sandusky County CANCELLED

    Feb 12, 2014, 9:00am - 12:00pm

    The Sandusky County GAPs class has been cancelled.       Are you interested in hosting a GAPs program? Call Lindsey Hoover at (330) 202-3555 ext 2918 or email at hoover.482@osu.edu

  10. Good Agricultural Practices (GAPs), County Line Produce Auction, No-Technology LOCATION CHANGE

    Feb 5, 2014, 1:00pm - 4:00pm

    UPDATE: The location of the meeting will now be at the hardware store north of the auction barn.  The Ohio State University Fruit and Vegetable Safety Team will be holding a good agricultural practices training at the County Line Produce Auction barn on Wednesday, February 5, 2014.  This training will be technology free. Registration Fee: $20.00 Per Person  Both pre-registration and registration at the door will be accepted. 

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