In-Person GAPs Trainings Cancelled

Due to COVID-19 all scheduled in-person GAPs trainings have been cancelled.  We are currently determining mechanisms to offer trainings through on-line classes.  Please contact a Fruit and Vegetable Safety Team member or your local Extension Educator for more information.  We will continue to post updates on our website as new information is available.

  1. Market READY program

    Jun 12, 2012, 9:00am - 4:30pm

     Market Ready is in Northeast Ohio! Market Ready is a program to help produce growers reach new markets, capitalize on emerging trends, manage market risk, develop relationships and improve profitability. COST: $75.00 per person and $25.00 for each additional person from the same business To register, mail a check payable to THE OHIO STATE UNIVERSITY to:

  2. OSU Short Course on Applications of Sanitizers for FRESH PRODUCE SAFETY

    Jun 12, 2012, 8:00am - 3:00pm

     FOOD, AGRICULTURAL, AND BIOLOGICAL ENGINEERING Presents... OSU Short Course on Application of Sanitizers for Fresh Produce Safety June 12, 2012 8:00am- 3:00pm Cost:   Register before June 1, 2012 = $25 per person ($15 for students)

  3. GAPS Program Stark County

    Jun 2, 2012, 10:00am - 1:00pm

     The OSU Fruit and Vegetable Safety Team is partnering with Stark Parks to host a Good Agricultural Practices Program in Stark County, June 2, 2012. LOCATION: Exploration Gateway Center at Sippo Lake Park Stark County Parks 5712 12th Street N.W. Canton, OH 44708

  4. Gardening on Asphalt

    May 31, 2012 through Aug 30, 2012 (All day)

     Joe Kovach, Researcher at Ohio State University's OARDC has been experimenting with new "farmland"- abandon parking lots!  TOURS are given of the research plots to show how one can make use of the space for new urban gardening potential!   TOURS are the Last Thursday of Every month May thru August. 4:00pm  1427 Dover Rd., Wooster, OH 44691 (across the street from OSU's ATI branch)

  5. Online GAPs via E-Cornell

    May 9, 2012 through May 30, 2012 (All day)

     Interested in attending an ONLINE GAPs training course?  Cornell University is offering its GAPS online Produce Safety Course this spring.   Course price is $190.00 per person To register, go to www.ecornell.com/gaps A minimum of 10 people must register for the class to be offered.  Maximum capacity is 25 so register soon. More information is attached.  File downloads to your desktop or assigned file for downloads:

  6. Wayne County: 3 hour GAPs Program

    Apr 27, 2012, 1:00pm - 4:00pm

     The OSU Fruit & Vegetable Safety Team will be at: Wayne County Ohio Agricultural Research and Development Center (OARDC) Fisher Auditorium, South exhibit area 1680 Madison Ave. Wooster, OH 44691 Call: 330-202-3555 Extension 2918 to reserve a spot.  Payment made at the door.

  7. Knox County: 3-hour GAPs Program

    Apr 17, 2012, 1:00pm - 4:00pm

     The OSU Fruit & Vegetable Safety Team will be at: KNOX COUNTY OSU Knox County Extension Office 1025 Harcourt Rd. Mount Vernon, OH 43050 Call: Knox County Extension to reserve a spot at 740-397-0401.  Payment made at the door. COST: $10.00 per person

  8. April 14 Mahoning County GAPS program

    Apr 14, 2012, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be at:  Mahoning County Saturday, April 14, 2012 Millcreek Metropark Farm, McMahon Hall 7574 Columbiana-Canfield Rd. Canfield, OH 44406 1:00pm-4:00pm Contact Eric Barrett to reserve a spot: 330-533-5538 Cost: $10 Cash or Check (made out to OSP) only, due at door. registration includes workbook, certificate of participation, handouts.

  9. Morgan County: 3-Hour GAPs Program

    Apr 12, 2012, 1:00pm - 4:00pm

     The OSU Fruit & Vegetable Safety Team + Rural Action will be at: MORGAN COUNTY Marion Community Center 7474 College St. Chesterhill, OH 43728 Contact Tom Redfern with Rural Action to reserve a spot at: 1-740-767-4938 or email at tomr@ruralaction.org Payment taken at the door.   Cost $10.00 per person Cash or Check made payable to: "OSP" only. This program will be low-tech and Amish-friendly.

  10. Pike County: 3-Hour GAPs Program

    Apr 11, 2012, 1:00pm - 4:00pm

     The OSU Fruit & Vegetable Safety Team will be at: PIKE COUNTY OSU South Center Endeavor Center, room 160 1862 Shyville Rd. Piketon, OH 45661 Call: 330-202-3555 Extension 2918 to reserve a spot.  Payment made at the door. COST: $10.00 per person Cash or Check made payable to: "OSP" only

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