Past Events

  1. Apr 1, 2014, 6:00pm - 9:00pm

    The Ohio State Fruit and Vegetable Safety Team will be in Fairfield county to present good agricultural practices (GAPs) and on-farm food safety to produce growers and industry stakeholders. Tuesday, April 1, 2014 from 6:00-9:00PM Fairfield County Fairgrounds, Ricketts Family Hall 157 Fair Ave, Lancaster, OH 43130 Registration Fee: $5.00. PRE-REGISTRATION REQUIRED.

  2. Mar 27, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Wayne County, Ohio, training produce growers and other industry stakeholders on good agricultural practices and food safety on the produce farm.  1:00-4:00PM Thursday, March 27, 2014 Fisher Auditorium, Ohio Agricultural Research and Development Center (OARDC) 1680 Madison Avenue, Wooster, Ohio, 44691

  3. Feb 27, 2014, 6:00pm - 9:00pm

    The Ohio State Fruit and Vegetable Safety Team will be in Knox County Ohio, training produce industry stakeholders on good agricultural practices (GAPs) and food safety on the produce farm. 6:00pm-9:00pm (the 1:00-4:00pm session at this location has been CANCELLED) February 27, 2014 Peirce Dining Hall, Kenyon College, 201 College Park Street, Gambier, OH 43022 $20.00 per person

  4. Feb 27, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Morrow County to educate produce growers and stakeholders on good agricultural practices and food safety for the produce farm.  1:00pm-4:00pm February 27, 2014   Morrow County Extension Conference Room, Wilhelm Building 871 W. Marion Rd, Mt Gilead, OH 43338 $20.00 per person, pre-registration required

  5. Feb 20, 2014, 6:00pm - 9:00pm

    The OSU Fruit and Vegetable Safety Team will be in Northwest Ohio training produce growers and stakeholders on good agricultural practices and food safety for the produce farm. 6:00pm-9:00pm February 20, 2014 Williams County Extension Office, East Annex 1425 E High St, Bryan, OH 43506 $20.00 Per Person

  6. Feb 20, 2014, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team will be in Northwest Ohio training produce growers and stakeholders on good agricultural practices and food safety for the produce farm. 1:00pm-4:00pm February 20, 2014 Toledo Botanical Gardens Conference Center 5403 Elmer Dr. Toledo, OH 43615 $20.00 per person

  7. Feb 12, 2014, 9:00am - 12:00pm

    The Sandusky County GAPs class has been cancelled.       Are you interested in hosting a GAPs program? Call Lindsey Hoover at (330) 202-3555 ext 2918 or email at hoover.482@osu.edu

  8. Feb 5, 2014, 1:00pm - 4:00pm

    UPDATE: The location of the meeting will now be at the hardware store north of the auction barn.  The Ohio State University Fruit and Vegetable Safety Team will be holding a good agricultural practices training at the County Line Produce Auction barn on Wednesday, February 5, 2014.  This training will be technology free. Registration Fee: $20.00 Per Person  Both pre-registration and registration at the door will be accepted. 

  9. Jan 9, 2014 - Jan 10, 2014, 9:00am - 2:00pm

    Mid-Ohio Growers Meeting Buckeye Event Center, 624 Henry Street, Dalton, OH 44618 $25.00 Entry Fee for Both Days  Thursday, January 9, 2014: 9:00AM-9:00PM Friday, January 7, 2014: 7:00AM-2:00PM

  10. Nov 21, 2013, 1:00pm - 4:00pm

    The OSU Fruit and Vegetable Safety Team, hosted by Rural Action, will be having a Good Agricultural Practices (GAPs) education day at the Marion Community Center on November 21, 2013. For more information, check out the OSU and Rural Action flyers. Hope to see you there!

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