Skip to main content

The Ohio State University

  • Help
  • BuckeyeLink
  • Map
  • Find People
  • Webmail
  • Search Ohio State
CFAES Give Today
Fruit and Vegetable Safety Program
Fruit and Vegetable Safety Program
https://producesafety.osu.edu
CFAES Logo

College of Food, Agricultural, and Environmental Sciences
College of Education and Human Ecology

CFAES

Search form

  • Home
  • Videos
  • Resources
    • Extreme Weather Resources
    • General Food & Produce Safety Resources
    • GAPs & HGAPs Resources
    • FSMA Resources
      • North Central Region FSMA Center Resources
      • Northeast Center to Advance Food Safety Resources
  • Research
  • The Team
  • FSMA
    • FSMA Trainings
  • Good Agricultural Practices
    • GAPs Audit Process
    • Training Programs
  • COVID-19
    • Factsheets
    • Webinars
  • Events
    • Past Events
    • Calendar
  • News
  • Extreme Weather Resources
  • General Food & Produce Safety Resources
  • GAPs & HGAPs Resources
  • FSMA Resources

General Food & Produce Safety Resources

Breadcrumb Menu

Home  //  Resources  //  General Food & Produce Safety Resources

General Food & Produce Safety Temperature Danger Zone Infographic

  • Food Safety and Produce: The Facts Infographic (English)
  • Food Safety and Produce: The Facts Infographic (Spanish)
  • Start to Finish: Vertical Gardening and Food Safety Infographic
  • Hydroponic Tower Gardening: 4 Steps to Food Safety Infographic
  • Hydroponic Tower Gardening: Food Safety Hazards Infographic
  • Hydroponic Tower Gardening: Temperature Danger Zone Infographic
  • Four Simple Steps for Cleaning and Sanitizing Infographic
  • Best Practices for Farm Stands and U-Pick Operations Factsheet
  • Produce Safety and Flooded Gardens Factsheet
  • Food Safety in Gardens Factsheet
  • Ensuring Food Safety in the Vineyard: Table Grapes Factsheet
  • Ensuring Food Safety in the Vineyard: Wine Grapes Factsheet

Search form

Related Content

  1. North Central Region FSMA Center Resources
  2. FSMA Resources
  3. GAPs & HGAPs Resources
  4. Northeast Center to Advance Food Safety FSMA Resources
College of Food Agriculture and Environmental Sciences
© 2023, The Ohio State University

College of Food, Agricultural, and Environmental Sciences
OSU Fruit and Vegetable Safety Program
1680 Madison Ave.
Wooster, Ohio 44691
Phone: 330-202-3555

Accessibility Accommodation

If you have a disability and experience difficulty accessing this content request accommodation here.

Maintenance and Support

This site designed and maintained by CFAES Marketing and Communications. For technical support please contact the CFAES Helpdesk.

CFAES Diversity  |  Nondiscrimination notice  |  Site Map

  • Give Now
  • Login
  • The Ohio State University
  • College of Food, Agricultural, and Environmental Sciences
  • Ohio State University Extension
  • Ohio Agricultural Research and Development Center
  • Ohio State ATI